The local eateries with go up against the best Asian restaurants and takeaways from around Scotland after more than 10,000 people voted online for their favourite venues, with 70 businesses making the shortlist.
Hosted by BBC News anchor Samantha Simmonds, the gala dinner and awards ceremony will take place at The Sheraton Grand Hotel in Edinburgh on September 18.
The awards, being held for the seventh time, are organised by the Asian Catering Federation (ACF).
ACF chairman Yawar Khan said: “We are seeing some remarkable creativity by pioneering restaurateurs and chefs, adapting to challenging trading conditions and more sophisticated customer preferences, showcasing Scotland’s world-leading produce, especially its seafood, game, neeps and tatties.”
A quick note to congratulate A. Burrows of Musselburgh who submitted the winning entry for the Turkey Leftovers Recipe Competition which was run in conjunction with the Midlothian Advertiser newspaper in December 2010.
The prize was a meal for two at Itihaas restaurant.
17-19 Eskbank Road, Dalkieth, EH22 1HD | 0131 663 9800
Monday – Thursday || 12pm-2pm || 5pm-10:30pm
Friday – Sunday || 12pm-2pm || 4:30pm-10:30pm
Closed Tuesday
17-19 Eskbank Road, Dalkieth, EH22 1HD
0131 663 9800
Monday – Thursday || 12pm-2pm || 5pm-10:30pm
Friday – Sunday || 12pm-2pm || 4:30pm-10:30pm
Closed Tuesday
